The umeboshi onigiri is a true classic of Japanese food, and we've elevated it for a more memorable experience. Our special filling is a thoughtful blend of umeboshi paste, umeboshi flesh, and ume kombu. The result is a taste that is both traditionally salty and sour, with a deeper, savory umami finish. Whether you're a lifelong fan of this classic taste or discovering it for the first time, this is the must try umeboshi onigiri experience. Warning! Honey isn’t recommended to infants under 1 year of age. Ingredient: Rice, Pickled Plum, Ume Konbu Cha, Salt, Rice Oil, Seaweed Contain: Honey May Contain: Peanut, Tree Nut, Sesame Oil